China

References

All references within the website can be found below:

1. World Health Organization
http://www.who.int/news-room/fact-sheets/detail/healthy-diet

2. China Nutrition Society
http://dg.cnsoc.org/

3. National Health Commission of the Republic of China
http://www.nhc.gov.cn/wjw/aqbz/201306/b78833fceab04bf8a79676940ef8e408.shtml

4. Healthy China Action Promotion Committee
http://www.gov.cn/xinwen/2019-07/15/content_5409694.html

5. World Health Organization
https://www.who.int/news-room/fact-sheets/detail/physical-activity

6. McCance & Widdowson’s. The composition of food, 7th edition

7. World Health Organization
http://www.who.int/health-topics/physical-activity

8. World Health Organization
http://www.who.int/news-room/fact-sheets/detail/noncommunicable-diseases

9. Chinese Centre for Disease Control and Prevention
http://www.chinacdc.cn/gwxx/201906/t20190628_203617.html

10. National Institutes of Health
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5872218/

11. World Health Organization
http://www.who.int/en/news-room/fact-sheets/detail/obesity-and-overweight

12. World Health Organization
http://www.who.int/news-room/fact-sheets/detail/healthy-diet

13. World Health Organization
http://www.who.int/mediacentre/news/releases/2015/sugar-guideline/en/

14. World Health Organization
http://www.who.int/china/news/detail/06-04-2016-rate-of-diabetes-in-china-explosive-

15. SACN (2015) Carbohydrates and Health
www.gov.uk/government/publications/sacn-carbohydrates-and-health-report

16. World Health Organization
http://www.who.int/news-room/fact-sheets/detail/diabetes

17. van Loveren (2019) Sugar Restriction for Caries Prevention: Amount and Frequency. Which Is More Important? Caries Res. 53(2):168-175

18. Twetman (2018) Prevention of dental caries as a non-communicable disease. Eur J Oral Sci 2018; 126(Suppl. 1): 19–25.

19. World Dental Federation (FDI)
http://www.fdiworlddental.org/take-charge-your-oral-health

20. NeuroFAST (2013)
http://cordis.europa.eu/docs/results/245/245009/final1-consensus.pdfhttps://neurofast.gu.se/consensus 

21. EFSA
https://www.efsa.europa.eu/en/news/safety-dietary-sugars-draft-opinion-open-public-consultation